Quality chef wear is an investment that lasts for years, as long as you care for it properly. With a few simple habits, your chef coat stays sharp, clean, and professional.
Wash at the Right Temperature
Wash your chef coat at 40 degrees with a mild detergent. Avoid bleach, as it damages the fibres and causes the colour to fade. Turn the coat inside out before putting it in the machine.
Treat Stains Quickly
Address fresh stains immediately with a little cold water and soap. The faster you act, the easier the stain comes out. Let dried stains soak briefly before washing.
Proper care is the difference between one season and years of enjoyment.
Cheffix
Drying and Ironing
Preferably hang your chef coat in the air to dry. If you use a dryer, choose a low temperature. Iron on moderate heat for a sharp, polished look in the kitchen.
